Menu of Taqueria Las Cumbres in Crystal Lake, Illinois, USA

Menu Overview

Taqueria Las Cumbres, located at 93 Grant St, Crystal Lake, IL, delivers a genuine taste of Mexican street fare that feels both heartfelt and satisfying. The menu here shines with its bold flavors and careful attention to traditional recipes, making it a standout for anyone seeking authentic Mexican cuisine.

One cannot mention Taqueria Las Cumbres without highlighting their Tacos Alpastor with Rice and Beans. These tacos are a perfect balance of smoky, sweet, and tangy, with tender pork marinated to perfection. The accompanying rice and beans add a comforting, earthy backdrop that complements the robust fillings. The Street Tacos and 3 Taco Dinner options also exemplify freshness, with each taco bursting with seasoned meat, fresh onion, and cilantro—a classic combination that never disappoints.

Among the heartier offerings, the Tampiquena stands out as a deliciously rich dish that showcases expertly grilled meat paired with flavorful sides. The Homemade Tamale Pork in Red Sauce evokes the essence of home cooking, rich with a slightly spicy, deep red chili sauce that coats tender pork perfectly. Chile Relleno Taco, with its creamy cheese and mild pepper, offers a delightful twist on the traditional taco experience.

For those who enjoy a good torta, the Milanese Torta delivers a crispy, breaded chicken cutlet nestled in a soft bun, layered with fresh veggies and sauces that bring harmony to every bite. The Chips & Salsa starter is simple yet essential, providing a crunchy and tangy prelude to the meal.

Beverages at Taqueria Las Cumbres are thoughtfully curated to enhance the dining experience. The Margarita is fresh and zesty, pairing perfectly with any dish. Traditional Mexican drinks like Jarritos, available in varied fruity flavors like mandarin and tamarind, bring a sweet counterpoint to the savory menu. The authentic Mexican Coke, made with pure cane sugar, offers a nostalgic and satisfying fizz that complements everything from tacos to gorditas.

The Gorditas category features several standout options. The Lengua Gordita, filled with tender tongue, beans, onion, and cilantro, packs deep, earthy flavors. The Al Pastor and Poblano Pepper Con Queso Gorditas highlight robust spicing, enhanced by fresh accompaniments. The Chicken Gordita, filled with seasoned chicken and topped with lettuce, tomatoes, and cheese, offers a fresh and filling alternative.

Breakfast burritos here, like the Eggs & Mexican Sausage or Eggs & Ham Burrito, are a hearty start, with rice, beans, tomato, and cheese adding layers of comfort and flavor. These selections exemplify the kitchen's ability to deliver satisfying meals beyond standard lunch and dinner fare.

Customer feedback reflects consistent appreciation for quality and portion sizes. One diner noted the surprisingly generous amount of meat in the taco salad, coupled with fresh avocado, making it a deeply satisfying meal. The steak tacos and chicken taco salad receive kudos for their generous fillings and authentic flavor profiles.

Overall, Taqueria Las Cumbres offers a vivid snapshot of Mexican cuisine—rich in tradition, bold in taste, and generous in portion. Whether indulging in street tacos, savoring a classic tamale, or enjoying a refreshing Jarritos alongside a crisp margarita, diners are sure to leave satisfied and eager to return.